UC Delivers 2014 - Present
'UC Delivers' is a collection of examples showing how University of California Agriculture and Natural Resources (UC-ANR) is making a difference for Californians. The articles listed below were authored or co-authored by UC CalFresh program personnel.
For UC Delivers related to nutrition education prior to 2013 please visit our UC Delivers archives with links to these articles
2017
Comprehensive Programming Shows Positive Impacts on Overall School Health
Department of Nutrition, UC Davis and UCCE Sutter-Yuba Counties, Chelsey L. Slattery, Melanie Gerdes, Rachel E. Scherr, Shyra Murrey
Engaging Youth to Increase Positive Social Determinants of Health in School Communities
Shannon Klisch, M.P.H., Community Education Supervisor; Katherine E. Soule, Ph.D., Youth, Families, & Communities Advisor, San Luis Obispo & Santa Barbara Counties
UC CalFresh Program Excited Student Interest at Torres Martinez Tribal TANF
Chutima Ganthavorn, NFCS Advisor, Marlyn Pulido, UC CalFresh Educator, Andra Nicoli, UC CalFresh State Office
Feeding Yolo and Beyond: Turning Food Waste into Food Security
Marcel Horowitz, Sonia Fernandez
UCCE Alameda Helps Change The Culture In Preschools
Mary L. Blackburn, NFCS Advisor, MaryAnn Lagura, NEOP Program Manager
4-H Teens Become Role Models for Healthy Living
Marisa Neelon, NFCS Advisor
UCCE educators empower parents to limit children’s screen time
Marisa Neelon, NFCS Advisor
A New Vegetable Garden Increased Community Spirit
Chutima Ganthavorn, NFCS Advisor, Emma Sandoval, UC CalFresh Educator, Nancy Johnson, Master Gardener, Claudia Diaz Carrasco, 4-H Advisor
UCCE Riverside helped Alvord Unified get recognition
Chutima Ganthavorn, NFCS Advisor, Connie Costello, EFNEP/UC CalFresh Supervisor, Claudia Carlos, UC CalFresh Nutrition Educator
2016
Youth Engagement Increases Nutrition Knowledge in Elementary School Students!
Chelsey L. Slattery, Daniela James, Rachel E. Scherr
Tackling Childhood Obesity: A Systems Change Approach
Andra Nicoli, UC CalFresh State Office, David Ginsburg, UC CalFresh Director
Expansion of the Shaping Healthy Choices Program through UC CalFresh
Rachel E. Scherr, Sheri Zidenberg-Cherr, Jessica Linnell, Jacqueline Bergman
UCCE Alameda finds policy changes at fourteen preschool sites
MaryAnn Lagura, Program Manager
UC CalFresh - Dignity Health partnership improves food decision-making in Kern
Margaret Johns, UC Calfresh Kern County, Jan Gillespie, UC CalFresh , Andra Nicoli, UC CalFresh State Office
UC CalFresh & 4-H Cooking Academy in Yolo County
Bailey Rose, CE Nutrition Educator, Angela Asch, CE Nutrition Educator, Marcel Horowitz, CE Youth Development & Nutrition, Family Consumer Science Advisor
Playing for Life: Integrating Physical Activity into Preschool Programs
Tuline Baykal, UC CalFresh Program Supervisor, Alameda County Mary Blackburn, PhD UC CalFresh Advisor, Alameda County, Andra Nicoli, UC CalFresh State Office, Program & Evaluation Analyst, amnicoli@ucdavis.edu, Michele Byrnes, UC CalFresh State Office PA Manager
Collective Impact: The Calaveras County Experience
Andra Nicoli, Program & Evaluation Analyst, UC CalFresh State Office, Wendy West, Program Supervisor, UC CalFresh Calaveras County
Get Fresh intervention in Riverside County reaches 9,000 low-income individuals
Chutima Ganthavorn, CE Nutrition, Family, and Consumer Sciences Advisor in Riverside County, Lucia Kaiser, CE Specialist at UC Davis
2015
UC CalFresh Yuba County: Making lunchrooms smarter
Jona Pressman, UC CalFresh Program Supervisor, Butte County Cluster, Andra Nicoli, UC CalFresh State Office, Program & Evaluation Analyst, Mary Ann Mills, UC CalFresh State Office, Smarter Lunchroom Representative
Garden-based nutrition education in Santa Maria, CA
Shannon Klisch, M.P.H., Community Education Supervisor; Katherine E. Soule, Ph.D., Youth, Families, & Communities Advisor, San Luis Obispo & Santa Barbara Counties
UCCE Alamaeda County revitalizes preschool gardens in Oakland
Tuline Baykal, UC CalFresh Program Supervisor, Alameda County
Increasing Families' Physical Activity Through Family Fun Days
Shannon Klisch, M.P.H., Community Education Supervisor; Katherine E. Soule, Ph.D., Youth, Families, & Communities Advisor, San Luis Obispo & Santa Barbara Counties
UCCE Alameda helps develop Preschool Obesity Prevention Policies
MaryAnn Lagura, Program Manager
UCCE Documents Economic Benefit of Community Gardens
Shannon Klisch, M.P.H., Community Education Supervisor; Katherine E. Soule, Ph.D., Youth, Families, & Communities Advisor, San Luis Obispo & Santa Barbara Counties
2014
UCCE equips Californians to stretch their food budgets
Dorothy Smith, Marcel Horowitz CE Youth Development & Nutrition, Family Consumer Science Advisor
Partnering for Positive Health Outcomes in Shasta
Concepcion Mendoza Nutrition, Family Consumer Science Advisor, Andra Nicol iUC CalFresh State Office, Program & Evaluation Analyst,
Improving youths' nutritional knowledge and skills by discovering healthy choices
Jessica Linnell, Department of Nutrition, UC Davis, Martin Smith, Departments of Population Health and Reproduction, and Human Ecology, UC Davis, Carol Hillhouse, Agriculture Sustainability Institute, UC Davis, Sheri Zidenberg-Cherr, Department of Nutrition, UC Davis, The Shaping Healthy Choices Team
Shaping healthy choices: Team up for family
Lenna Ontai, Cooperative Extension specialist, UC Davis Dept. of Human Ecology and UC Cooperative Extension, Carolyn Sutter, Human Development graduate student, UC Davis, The Shaping Healthy Choices Project team
UCCE helps low-income Californians increase food security
Marisa Neelon Nutrition, Family & Consumer Sciences Advisor, Contra Costa County David Ginsburg,Director UC CalFresh SNAP-Ed Program
Shaping Healthy Choices Program improves children's health
Rachel Scherr, Jessica Linnell, Sheri Zidenberg-Cherr and The Shaping Healthy Choices team, Center for Nutrition in Schools, Department of Nutrition and UC Cooperative Extension, UC Davis
UC CalFresh UC Delivers Prior to 2014 can be found here