Youth Evaluation Tools

activity

Youth Evaluation Consent

The Institutional Review Board (IRB) requires that CalFresh Healthy Living, UC implement a consenting procedure for the Youth Evaluations. The consent memo which provides a description of the consent pages and procedures and the individual consent pages for teacher, student, and parent are provided below.

Consent Memo Update

Creating ID Codes

Instructions for Creating ID Codes for Pre/Post Surveys English/Spanish   

Youth Evaluation Tools

These are the most commonly used Youth evaluation tools in the CalFresh Healthy Living, UC NEP. For the full breakdown of which evaluations are recommended for each curricula, please consult the FFY 2020 Recommended Evaluation Tools and SMART Objectives

EATS New

Please use the CalFresh Healthy Living, UC SMART Objectives to identify which of the three EATS modules (e.g., Fruits and Vegetables (FV) , Sweetened Beverages and Water (SB), and/or Physical Activity (PA)) are most appropriate to administer to evaluate the diverse series-based direct education and PSE interventions you deliver.  The full tool is available (English and Spanish). In addition, posted below are subsets of the EATS modules (English), so you can select the survey that only includes the modules you plan to administer. Contact the State Office for subsets of the EATS tool in Spanish.

EATS - All Modules (FV, SB, & PA)

English │  Spanish │  Administration Protocol │ Intro to EATS Webinar: Recording or Slides │ Survey Data Portal - PEARS

EATS - Select Specific Modules

    Shaping Healthy Choices Program (SHCP)

    Teacher Observation Tool (TOT)

    Multiple Curricula

    Physical Activity Teacher Observation Tool (PA TOT) 

    Please use this teacher survey to evaluate series-based direct education delivered in conjunction with PSE interventions (such as CATCH) that aim to improve youth physical activity behaviors and opportunities. If you are interested in using this physical activity evaluation tool, please contact Angie Keihner at the CalFresh Healthy Living, UC State Office.

    Teacher Tasting Tool (TTT)

    Multiple Curricula

    Large Group Taste Test Tool (LG-TTT) New

    For taste tests conducted in large group settings – typically in the cafeteria but also possibly afterschool or on the playground.  A number of options are provided for how to collect student feedback.  Select the option(s) most appropriate to your setting and purposes.

    Preschool Teacher Tasting Tool (PreK-TTT) New

    Developed for use with preschool students only. If you are interested to pilot this new evaluation tool, please contact Barbara MkNelly at the CalFresh Healthy Living, UC State Office.

    Teen Teacher Survey

    Multiple Curricula - If you are interested in using this youth engagement evaluation tool please contact Barbara MkNelly at the CalFresh Healthy Living, UC State Office.   

    Youth Participatory Action Research (YPAR) 

    If you are interested in using this youth engagement evaluation tool please contact Barbara MkNelly at the CalFresh Healthy Living, UC State Office.

    Cooking Academy    

    Hunger Attacks / Money Talks

    Nutrition To Grow On